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Food & Wine: Novel and nourishing in NYC
Pig’s head terrine in greenpoint Beef tendon w onions in Brooklyn. Braised and then made into brick and sliced w the consistency of parpadelle Fried whiting in East Village. Dining buddy
4d
5
Food & Wine: Cause I’m too lazy to slice my own galbi
This was satisfying! Buckwheat perilla noodles
5M
2
Food & Wine: 100% you nailed it. Okonomi.
Definitely ramen later. I heard they also have a Manhattan location now
5M
0
TimeOut: Yes it is an e-bike but a mid support(vs full support)
Just enough juice to get up tough climbs but I still get a good workout. It’s also lighter than a full power but battery doesn’t last as long.
5M
0