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Ha! And that was all that were left after ...

 


... I bribed the border officials. They thought I was some sort of commercial biscuit dealer!

What most impressed me was how many packets were open before we even finished brunch. I thought they would at least last a few weeks. ;-)

And it was that same morning that I learned never to order a 'flat white' in the United States, nor try to describe one to a barista. I got into more cultural trouble that ordering a 'long black'. ;-)

The joys of travel.

Miss you.

Andrew

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