mrsnak
4823
LOL, we all remarked on this last year in another forum
Gotta love the guy for no pretense whatsoever...
Thanks
By: elanoftroy : May 17th, 2010-20:55
Ming I had a great time. I'm so thankful Thomas reminded me to bring a good pair of walking shoes and that Aaron helped me with my wardrobe – those suggestions made all the difference in the world. Hugs and kisses to ya’ll! Though it was pretty much a dry...
It was....
By: elanoftroy : May 18th, 2010-14:32
The name of the restaurant was Bouchee on Newbury Street, it was night time and I sat outside with the heat of the torches. I had a treat of Foie Gras and Chicken Liver Mousse... I get chills up my back when I remember how good it was... Oh, and It was th...
re: Bubble Tea...
By: DRMW : May 18th, 2010-17:42
The bubble tea aka boba tea is made with those round spheres of tapioca . Very common in Asian (Taiwan, Vietnamnese,etc) beverages. Foie gras and chicken liver sounds delicious! Thanks for the link, I'll have to check it out. -MW