KMII
[Montblanc Moderator]
50500
It is a variation on the theme...
With pumpkin seeds and pumpkin seed oil being the 'Graz' additions 
What comes courtesy of Brest in the original?
Alkiro's carnivore test 11 - newly minted parents version / French 🇫🇷
The arrival of our second child has greatly reduced my activity on Puristspro generally and here in particular. Today we've achieved an important milestone in Junior's development - the first restaurant meal. His of course processed via mommy but the thre...
Super cool and yummy meal my friend with all your family. I see that you regain your strength with meat hahaha 😈😉
I would be curious to taste this Paris-Graz dessert. What’s the cream inside? Best wishes Alkiro
It is a variation on the theme...
With pumpkin seeds and pumpkin seed oil being the 'Graz' additions What comes courtesy of Brest in the original?
To be honest, nothing from Paris nor Brest as ingredients. In fact, the name of this cake comes from the cycle race Paris-Brest-Paris
A pastry chef decided, in 1910, to pay tribute to this race with a cake. And, to be right with the thematic, he decided to cook a round cake with an hole to symbolise a bicycle wheel 😉 Best wishes Alkiro
I see :)
Thanks for the background! Did not really have much time to discuss with the chef yesterday
LOL 😂
It was a revelation, to be honest. Not so easy for the little one but so important for the rest of us Thanks Padj!
One baby, one 3,5 year old
Our elder daughter is quite used to restaurants, so not at all an issue with her. For the son it was a first and I agree - not quite easy. But if you start them young, they get used to it faster Have a great Sunday, Massi!
Very balanced meal, good thing junior is well behaved 😜
I remember my son has always been good, just carry him in his car seat to any restaurant and we can enjoy a meal without any surprises. Rgds Raymond
Wasn't quite that easy...
He slept in his pram till the starters arrived, then it was relay eating between my wife and me
