In fact I decided to put mine on right now.
I am sure that you will have no difficulty reading the time off it or becoming distracted by the design - fascinated, yes.
Perhaps they are still harvesting in my part of the world - Grünkohl or green cabbage. This only tastes right when it is harvested and cooked after the second frost. Now it's all frost here!
There are two traditional ways of preparing it with other hearty ingredients, often followed by a powerful Schnaps, then a long walk around the snowy countryside. There is a site with 226 recepies for it - all in German.
As for what I call the All Moon, it is a terrific even a fearsome design! Stepan has ideas about using colors to improve the readability.
I decided to pass this one up, thanks to a couple of his others coming my way.
Congratulations in advance!
amerix
This message has been edited by amerix on 2010-12-10 03:58:37